The Grill King Bundle

$90.00

Availability: In stock

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🔥 Grill King Bundle — Father’s Day Edition

For the dads who season boldly, grill proudly, and bring the flavor every time.

The Grill King Bundle is the ultimate Father’s Day gift for the man who knows his way around the grill. This curated collection includes all eight of our signature seasonings — a full lineup of bold, Southern-inspired blends crafted to elevate every cut of meat, every veggie, and every backyard cookout.

Includes All Eight Signature Seasonings:

  • All Purpose Seasoning – The everyday essential that brings Southern comfort to any dish.
  • Mean Green Seasoning – Herb-forward, bright, and perfect for chicken, veggies, and seafood.
  • Steak House Seasoning – Bold, smoky, and savory for steaks, burgers, and hearty meats.
  • Caribbean Grill Seasoning – A vibrant blend of island spices for tropical, flame‑kissed flavor.
  • Seafood Bay Seasoning – Coastal, zesty, and perfect for shrimp, fish, and crab boils.
  • Bomb Fire Spicy Grill Seasoning – Heat, smoke, and bold spice for the dad who likes it hot.
  • Hot Sauce Powder – Tangy, spicy, and versatile — all the kick of hot sauce in a dry rub.
  • Flavorful No Salt Seasoning – Full flavor without the sodium; perfect for mindful grilling.

Why Dad Will Love It:

This bundle gives him everything he needs to season like a pro — from smoky steaks to spicy wings to island‑style grilled chicken. Whether he’s hosting the family cookout or perfecting his signature dish, these blends deliver bold, unforgettable flavor every time.

Flavor Profile: Smoky • Spicy • Herbaceous • Bold • Southern‑Inspired

Weight 48 oz
Dimensions 9 × 9 × 5 in

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Signature Stuffed Peppers

Made with Steak House Seasoning + Veggie Flavored Jasmine Rice

Ingredients

Instructions

  1. Soften peppers at 375°F for 20–25 minutes.
  2. Cook rice according to package instructions.
  3. Sauté diced veggies until tender.
  4. Brown beef and season generously.
  5. Mix beef, tomatoes, rice, and cheese.
  6. Stuff peppers and top with cheddar.
  7. Bake 25–35 minutes until bubbly.
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Savory Shrimp & Grits

Made with Seasoned Southern Grits + Seafood Bay Seasoning

Ingredients

Instructions

  1. Cook grits until creamy.
  2. Season shrimp with Seafood Bay Seasoning.
  3. Sauté shrimp in butter + oil.
  4. Top grits with shrimp, bacon, and green onions.
  5. Drizzle pan sauce over the top.
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Creamy Steak Noodles

Made with Steakhouse Blend + All Purpose Seasoning

Ingredients

Instructions

  1. Sauté onions, peppers, and garlic with All Purpose Seasoning.
  2. Sear steak strips with Steakhouse Blend; set aside.
  3. Sauté broccoli in the same pan; remove.
  4. Make Alfredo with evaporated milk + Parmesan.
  5. Fold in pasta until coated.
  6. Add steak and broccoli back in.
  7. Serve with salad and French bread.