Signature Seasoning Trio

$29.97

Availability: In stock

đź§‚ Signature Seasoning Trio

Three soulful blends. One unforgettable feast.
Phyllis Ann’s Signature Seasoning Trio is your secret weapon for a Thanksgiving meal that’s bold, balanced, and bursting with flavor. This curated set includes our All Purpose Seasoning, Mean Green Seasoning, and Steak House Seasoning—each handcrafted to elevate your holiday dishes with Southern depth and delicious ease.

Here’s what’s inside:

  • All Purpose Seasoning – A versatile blend of herbs and spices that brings out the best in your holiday turkey and adds savory depth to your turkey gravy base for dressing. Just a sprinkle turns simple ingredients into something truly special.
  • Mean Green Seasoning – The go-to mix for greens of all kinds—collards, mustard, kale, cabbage, and green beans. It’s savory, slightly spicy, and perfect for adding soul to your sides.
  • Steak House Seasoning – Bold, aromatic, and deeply satisfying. While it’s made for beef, it’s absolutely divine on Thanksgiving pot roast, adding a rich, savory crust and mouthwatering flavor that’ll have guests asking for your secret.

Why it belongs on your holiday table:

  • Made with premium ingredients and time-tested family recipes
  • Easy to use—no guesswork, just great flavor
  • Perfect for meats, sides, veggies, and more
  • A thoughtful gift for home cooks and flavor lovers
  • A Southern staple that brings warmth and tradition to every bite

Stock up early—this trio sells fast during the holidays!

Weight 18 oz
Dimensions 6 × 9 × 3 in

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Signature Stuffed Peppers

Made with Steak House Seasoning + Veggie Flavored Jasmine Rice

Ingredients

Instructions

  1. Soften peppers at 375°F for 20–25 minutes.
  2. Cook rice according to package instructions.
  3. Sauté diced veggies until tender.
  4. Brown beef and season generously.
  5. Mix beef, tomatoes, rice, and cheese.
  6. Stuff peppers and top with cheddar.
  7. Bake 25–35 minutes until bubbly.
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Savory Shrimp & Grits

Made with Seasoned Southern Grits + Seafood Bay Seasoning

Ingredients

Instructions

  1. Cook grits until creamy.
  2. Season shrimp with Seafood Bay Seasoning.
  3. Sauté shrimp in butter + oil.
  4. Top grits with shrimp, bacon, and green onions.
  5. Drizzle pan sauce over the top.
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Creamy Steak Noodles

Made with Steakhouse Blend + All Purpose Seasoning

Ingredients

Instructions

  1. Sauté onions, peppers, and garlic with All Purpose Seasoning.
  2. Sear steak strips with Steakhouse Blend; set aside.
  3. Sauté broccoli in the same pan; remove.
  4. Make Alfredo with evaporated milk + Parmesan.
  5. Fold in pasta until coated.
  6. Add steak and broccoli back in.
  7. Serve with salad and French bread.